Robusta Washed / Natural

Cuba Fine Robusta

SPECIALTY

Screen: 16 Up, max 10% of 15, 0% <15
Defects: 0 primary, no more
than 5 secondary in 350gr.
Not admitted: moldy and stinker
beans, foreign odors and off flavor.

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Technical sheet:

Species:

Robusta

Average:

>82 points CQI

Coltivation Method:

intercroping, natural forest shadow

Harvest:

Manual Picking

Process

Natural or washed

Drying Method:

Patio

Screen:

16Up, max 10% of 15, 0% <15

Defects:

0 primary, no more
than 5 secondary in 350gr.
Not admitted: moldy and stinker
beans, foreign odors and off flavor.

Origin:

Sierra Maestra Mountain
(Province of Santiago de Cuba,
Granma, Guantanamo, Holguin)

Profile:

Full body, sweet, clean and mild. Uniform.

Notes:

Cocoa, dark chocolate, nuts, spicy, cloves,
dried fruits, aromatic wood.

Certifications & Traceability available:

Bio Cuba Café is the only organic coffee in Cuba, completely traced and guaranteed by BioCubaCafeBlockchain®:

ORGANIC

SlowFoodCoffe
Coalition

BioCubaCaffe
Blockchain ®

Find us... Let's have a good coffee! :)

Bio Cuba Caffè

distributed by Hei S.r.l.

C.F. e P.IVA: 11560940014
REA: TO - 1222886

We are here:

Corso Regina Margherita 157,

10122 Torino, Italy

Contacts

+39 328 666 76 09

sales@biocubacafe.com